Pastry school training courses in Detroit, MI (public, in-house or online)

Let your creativity shine while learning the various facets of the baking and pastry fields. Students will also
explore international cuisine and the art of garde manager by preparing decorative cold food displays.



Career Opportunities
Bakeries
Pastry Shops
Hotels and Private Clubs
Specialty Food Shops



Accreditation
Hospitality and Culinary programs at HFCC are fully accredited by the Educational Foundation of the National
Restaurant...

Full archival course description>>

The Associate of Applied Science degree in Pastry Arts program prepares students for careers in pastry shops, hotels and restaurants, country clubs, catering facilities, and institutional food services. Students will learn quality and quantity baking and pastry creations in well-equipped commercial facilities with related work in sanitation, nutrition, food purchasing and storage, and human relations.

The Associate of Applied Science degree in Pastry Arts program at Macomb is accredited ...

Full archival course description>>