Clinic school training courses in Dallas, TX (public, in-house or online)

This track is designed for students who are currently registered dietitians (RDs) or licensed health professionals recognized by the Texas Department of State Health Services. This track does not meet the requirements for eligibility to become a registered dietitian.

This track is designed to advance the skills and knowledge in nutrition of registered dietitians and other licensed health professionals. This graduate degree program will build on your current professional skills and expose ...

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The Master of Arts (MA) in Clinical Psychology program at Argosy University, Dallas in Farmers Branch, Texas, is designed to educate and train you to pursue a professional career as a master’s-level practitioner. It teaches the theoretical knowledge and clinical skills needed to become an effective member of a mental health team. In addition, the program offers comprehensive preparation if you are considering application to the Doctor of Psychology (PsyD) in Clinical Psychology program.

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The Clinical Medical Assisting program at SJVC offers extensive back office training to provide support to physicians and direct patient care in a variety of medical settings. Training includes a balance of classroom instruction with laboratory experience to create the best opportunity for student understanding and performance. Graduates of this program are eligible to take the Registered Medical Assistant (RMA) and National Certified Medical Assistant (NCMA) exams for licensure.

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SJVC’s Clinical and Administrative Medical Assisting (CAMA) program trains students in both administrative and clinical medical procedures for medical offices and specialty clinics. Graduates of this program earn an Associate of Science degree and are eligible to sit for the Registered Medical Assistant (RMA) and National Certified Medical Assistant (NCMA) exams.

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•Insurance billing
•Appointment scheduling
•Patient information coding
•Injection Administration
•Ele...

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Nutrition school covers the following:
Food Choices: Nutrition and Nourishment
Nutrition Guidelines: Food for a Healthful Diet
The Human Body: From Food to Fuel
Carbohydrates: Simple Sugars to Complex Chains
Energy Balance and Weight Management
Vitamins: Vital Keys to Health
Water and Minerals
Sports Nutrition: Eating for Peak Performance
Maternal and Infant Nutrition
Nutrition from Childhood to Adulthood