Food Safety school training courses in Columbus, OH (public, in-house or online)

The ServSafe program is the restaurant and food service industry?s leading food safety training solution. The ServSafe program is more than a certification. It is a mindset that incorporates a higher standard of training. This course is designed to assist employees in the food service industry with the knowledge needed to successfully pass the ServSafe Certification exam. Some of the areas covered are providing safe food, contamination, food allergies, food borne illness, safe food handling, pur...

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This course is designed to increase awareness of the causes of food poisoning and spoilage as they relate to day-to-day operations of food production. The course introduces the issues involved in producing safe food and reinforces the need to apply safe hygienic practices and principles at all times to reduce risks. The course is designed to satisfy the requirements of the Hospitality Industry National Competency Standard.

Anyone involved in supporting, managing, and improving a food safety management system.

Consumers expect that all food products will be safe for consumption. With more than 1 billion meals consumed daily in the United States alone, food safety hazards can occur at any stage in the food chain. Every meal contains many opportunities to consume these food safety hazards. That’s why we need strict quality and safety controls in all companies that participate in the food chain.

ISO...

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Recognized by the American Hotel and Lodging Association - Educational Institute, and the American Culinary Federation. Ideal for those who cannot attend on site Classes. Testing available to fulfill Regulatory requirements for training.

This course imparts knowledge about precautions and exercises that need to be taken in order to reduce food safety hazards in conjunction with the HACCP (Hazard Analysis Critical Control Point) system.