Culinary Arts school training courses in Auburn, AL (public, in-house or online)

The Culinary Arts Program is a one year Certificate program that prepares students for employment in a variety of commercial food preparation positions in the food service, resort or hospitality industries. Through a combination of classroom instruction and assigned experiences in the program’s kitchen and dining facilities, students acquire fundamental skills in food preparation, kitchen sanitation, food presentation and good service practice. In addition, they gain knowledge about proper nutri...

Full archival course description>>

Cooking school covers the following:
The Basics of Gourmet Cooking
Nutrition and Recipes
Tools and Equipment
Beef, Veal, Lamb and Pork
Poultry and Game Lesson
Banquet Service Fundamentals
Banquet Management and Booking
Managing the Function
Getting Started in Catering
Success in Catering