Pastry school training courses in Atlanta, GA (public, in-house or online)

If you have the passion and ability to create wonderful meals, are interested in true business independence and enjoy the dynamics of group learning, then our Undergraduate Course is your ticket to success.

Our Undergraduate Course affords all of the information needed to start a successful Personal Chef Service in the shortest time possible. We leave no stone unturned. From startup checklists to pricing techniques, daily operations, recipe preparation and packaging, food chemistry, sanit...

Full archival course description>>

Today, America’s interest in culinary arts is growing and prospering as never before. Few occupations offer the creativity, excitement, and growth found in the culinary arts. Restaurants, hotels, clubs, resorts, convention centers, retirement homes, hospitals, and entertainment facilities all offer career opportunities for the culinary professional.

The curriculum for The International Culinary School at The Art Institute of Atlanta is based on classical principles and emphasizes mo...

Full archival course description>>