Kitchen Operations school training courses in Albuquerque, NM (public, in-house or online)

If time is a consideration and you are a visual learner who likes the interaction of a classroom environment, then the Quick Start program is the ticket. You can jump on the fast track to success with this 16-hour intensive learning session that expands upon the Home Study option with in-depth discussions of the administration, operations and marketing of a Personal Chef Service.

The Culinary Business Academy is so confident in our professional business training materials and quality inst...

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If you are looking for a very profitable niche market in the culinary business world, Dinner Parties As A Business is a definite recipe for success.

By combining your passion for food, kitchen savvy and cooking skills with the proven business knowledge, methods and techniques offered by the Culinary Business Academy you could build a successful business providing a customized, exciting Dinner Parties service that’s a fun, rewarding experience for all involved.

While you are a key i...

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The Personal Chef Home Study Program is the most complete and comprehensive correspondence course ever developed for the personal chef industry. It represents the culmination of 20 years of real-world experience from thousands of successful personal chefs.

The foundation of the Home Study Program is the Professional Personal Chef Reference Manual. The authors of this manual, David MacKay and Susan Titcomb-MacKay, are the acknowledged creators of the Personal Chef Service concept and the f...

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Remember learning how holding a knife properly produced superior cutting results with far less effort? Does your culinary background involve something as simple as having grandma explain what she was doing as she stood over the stove preparing one of your all time favorites? You can learn from a variety of methods, and the process never truly ends. If you are gifted with cooking skills, perhaps you should explore this unique opportunity to allow those skills to be another revenue source for you....

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The Culinary Business Academy Commercial Kitchen Start-up, Ownership & Operation system is the first and only business system dedicated exclusively to exploring everything you need to know about commercial kitchen creation, expansion and operation. Whether you are adding a commercial kitchen to your home, renting an existing space or kitchen, or constructing a new facility, all options are described in easy to understand, thought provoking language through this 595 page reference manual. This in...

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